good news bad news

the bad news?
the time knocking the rust off my beer making skills, showed in an undrinkable uncarbonated, coffee flavored beer/vinegar type of grog.
the good news?
jubelale is out for deschutes early and it is delicious. once again proving the off year, on year with the beer. This year it taste like a slightly spice winter porter style. yum
enjoy it